This recipe has been brewed 1 time(s)
Brew Session: Summer Session Pale Ale
Beerisgoodforyou
6/10/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Bubbling within 1 hour of pitching yeast!
Recipe Facts
Summer Session Pale Ale
American Pale Ale
- 7.00 Gallons Liters Batch Size
- 8.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.046 OG
- 1.010 FG
- 38.6 IBU (tinseth) Bitterness
- 0.85 BG:GU
- 8.5° SRM Color
- 65% Efficiency
- 4.7% ABV Alcohol
- 150 per 12oz Calories