This recipe has been brewed 1 time(s)
Recipe Facts
DNZ BS 2nd Batch
- 6.00 Gallons Liters Batch Size
- 8.50 Gallons Liters Boil Size
- 95 min Boil Time
- 1.130 OG
- 1.039 FG
- 40.6 IBU (tinseth) Bitterness
- 0.31 BG:GU
- 131.5° SRM Color
- 69% Efficiency
- 11.8% ABV Alcohol
- 480 per 12oz Calories