American Pale Ale Recipe - The Golgi

Recipe Info

Recipe Image

The Golgi

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Pale Ale - BE, Crystal 30L - UK, Chinook Hops, Citra Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

44% - Vienna - UK
2
35
4
Mash
44% - Pale Ale - BE
2
38
3
Mash
11% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Chinook
15
Pellet
Boil
60 min(s)
13.3
25.8
Citra
7
Pellet
Boil
30 min(s)
14.2
9.9
Cascade
12
Pellet
Boil
30 min(s)
5.8
6.9
Citra
10
Pellet
Boil
15 min(s)
14.2
9.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

MarioFranic

Tasted on 7/30/2017 by MarioFranic

Notes:

looks and tastes great, although there should be more citra hops aroma. add more at flameout.

Recipe Facts

The Golgi
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 51.8 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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