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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    76% - Pilsner - DE
    11% - Munich - UK
    11% - Wheat - UK
    2% - Crystal 120L - CA
    5.4 lb kg total fermentables

    Hops

    East Kent Goldings
    27.4
    Fuggles
    9.4
    Fuggles
    1.6
    110 oz g total hops

    Yeast

    WLP568

    Other Stuff

    Yeast Nutrient
    Whirlfloc

    Mash Steps

    1
    2

    Special Instructions

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    Recipe Facts

    Clone Of Saison 1
    Saison
    • 25.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.051 OG
    • 1.015 FG
    • 38.4 IBU (tinseth) Bitterness
    • 0.75 BG:GU
    • 9.2° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 171 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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