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pitch 3 actual
by Half-Hearter-Brewer on 5/6/2017
Recipe Type: All Grain
Batch Size: 13.5 Gallon(s)
Boil Size: 14.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Caramel/Crystal 10 - US, Columbus Hops, Galaxy Hops, Citra Hops, Nelson Sauvin Hops, Wyeast London Ale III 1318 Homebrew Yeast.
3% - Caramel/Crystal 10 - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
13.50
Gallons
Liters
Batch Size
14.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.012
FG
60.7 IBU (tinseth)
Bitterness
0.93
BG:GU
3.3 ° SRM
Color
72%
Efficiency
6.9 % ABV
Alcohol
219 per 12oz
Calories
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