This recipe has been brewed 1 time(s)
Brew Session: 22n' Juicy - NEW ENGLAND IPA
23152 5/10/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Recipe Facts
22n' Juicy - NEW ENGLAND IPA
English IPA
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.064 OG
- 1.013 FG
- 43.1 IBU (tinseth) Bitterness
- 0.67 BG:GU
- 3.5° SRM Color
- 68% Efficiency
- 6.6% ABV Alcohol
- 214 per 12oz Calories