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test
by Brewer 113262 on 5/5/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Biscuit Malt - BE, Table Sugar - Sucrose - US, Summit Hops, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Caramel/Crystal 120 - US
2% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.014
FG
-
178.3 IBU (tinseth)
Bitterness
-
2.41
BG:GU
-
15.9° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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