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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    4% - Caramel/Crystal 60 - US
    4% - Flaked Rye - US
    4% - Maris Otter Pale - UK
    8% - Vienna - US
    80% - 2-Row - US
    12.5 lb kg total fermentables

    Hops

    Centennial
    16.7
    Amarillo
    5.2
    Mosaic
    0.0
    Citra
    0.0
    Citra
    0.0
    Simcoe
    41.6
    5 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Gypsum
    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of celebration ipa
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.017 FG
    • 63.5 IBU (tinseth) Bitterness
    • 0.92 BG:GU
    • 6.9° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 235 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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