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Honey V1
by Chananel on 4/14/2017
Extract
20 Liter(s)
23 Liter(s)
30 min
75%
Honey V1
13% - Table Sugar - Sucrose - US
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.053
OG
-
1.016
FG
-
37.6 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
11.4° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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