American IPA Recipe - 4-Cereal Grape IPA
American IPA
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4-Cereal Grape IPA
by flateric on 4/11/2017
All Grain
23.6 Liter(s)
27 Liter(s)
60 min
76%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Colorado Pale Ale (Viking EBC 5), Vetemalt (Viking EBC 4), Havreflingor (Flaked Oats Brewferm), Ryemalt (Weyermann EBC 6-10), Cara Ruby 50 (Viking EBC 50, Mosaic Hops, Citra Hops, Nelson Sauvin Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Hjortronvagens Nya Varlden IPA.
80% - Colorado Pale Ale (Viking EBC 5)
10% - Vetemalt (Viking EBC 4)
10% - Havreflingor (Flaked Oats Brewferm)
0% - Ryemalt (Weyermann EBC 6-10)
0% - Cara Ruby 50 (Viking EBC 50
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
4-Cereal Grape IPA
American IPA
-
23.60
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.9° SRM
Color
-
76%
Efficiency
-
5.7% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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