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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    53% - Pilsner - DE
    45% - Wheat Malt - DE
    2% - Acidulated Malt - DE
    12.2 lb kg total fermentables

    Hops

    Columbus
    31.4
    Citra
    0.0
    Cascade
    0.0
    Citra
    0.0
    Cascade
    0.0
    440 oz g total hops

    Yeast

    White Labs Belgian Wit Ale WLP400

    Other Stuff

    Coriander seeds 1 min boil
    Orange Peel 1min boil

    Mash Steps

    singel infusion

    Special Instructions

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    Recipe Facts

    Clone Of Hoppy Wit
    American IPA
    • 40.00 Gallons Liters Batch Size
    • 45.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.071 OG
    • 1.017 FG
    • 31.4 IBU (tinseth) Bitterness
    • 0.44 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 7.0% ABV Alcohol
    • 243 per 12oz Calories

    Homebrew Style Guide

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