Tete a Tett Pale Ale Recipe
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Tete a Tett Pale Ale
by SwiftPigeon on 3/31/2017
All Grain + Extract
23 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - Dextrine Malt - US, Crystal 30L - UK, Flaked Barley - US, Tettnang Hops, Danstar Nottingham Homebrew Yeast.
83% - Liquid Malt Extract - Light - US
6% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.010
FG
-
31.2 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
6.0° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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