American IPA Recipe - April Pale Ale
American IPA
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April Pale Ale
by Fezfreak on 3/31/2017
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Caramel/Crystal 40 - US, Carapils - DE, Dry Malt Extract - Light - US, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.
This recipe was cloned from February Pale Ale.
7% - Caramel/Crystal 10 - US
4% - Caramel/Crystal 40 - US
43% - Dry Malt Extract - Light - US
43% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No mash steps in this recipe
Add Whirlfloc tablet with First Hop Addition
Tasting Notes (0)
There aren't any tasting notes logged yet
April Pale Ale
American IPA
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.056
OG
-
1.011
FG
-
55.6 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
6.2° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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