Pre-Prohibition Porter Recipe - Skollenborg Classic American Pilsner Ale

Recipe Info

Recipe Image

Skollenborg Classic American Pilsner Ale

by on
All Grain
25 Liter(s)
28 Liter(s)
90 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, red x, Wheat Malt - DE, Caramel Wheat Malt - DE, Acidulated Malt - DE , Chinook Hops, Amarillo Hops, Mosaic Hops, Mandarina Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

52% - Pilsner - DE
3.5
38
1
Mash
30% - red x
2
30
12
Mash
7% - Wheat Malt - DE
0.5
37
2
Mash
7% - Caramel Wheat Malt - DE
0.5
35
46
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Chinook
10
Pellet
Boil
60 min(s)
13
12.2
Amarillo
25
Pellet
Boil
10 min(s)
9
7.6
Mosaic
25
Pellet
Boil
5 min(s)
12.7
5.9
Mosaic
25
Pellet
Boil
2 min(s)
12.7
2.5
Mandarina
50
Pellet
DryHop
14 day(s)
7.4
0.0

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Skollenborg Classic American Pilsner Ale
Pre-Prohibition Porter
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 199 per 12oz Calories
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