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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    78% - Maris Otter Pale - UK
    7% - Crystal 60L - UK
    8% - CaraMunich I - DE
    8% - Biscuit Malt - BE
    3.87 lb kg total fermentables

    Hops

    Worcester Goldings
    15.5
    Worcester Goldings
    14.7
    Worcester Goldings
    5.1
    85 oz g total hops

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Campden Tablet
    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Newer Speckled Hen
    Strong Bitter
    • 17.03 Gallons Liters Batch Size
    • 22.71 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.010 FG
    • 35.3 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 12.3° SRM Color
    • 72% Efficiency
    • 5.2% ABV Alcohol
    • 168 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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