Cascarillo IPA Recipe

Recipe Info

Recipe Image

Cascarillo IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Crystal 40L - CA, Cascade Hops, Amarillo Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Irish Moss.

Fermentables

88% - 2-Row - US
11.6
32
1
Mash
8% - Munich Light - DE
1
32
6
Mash
5% - Crystal 40L - CA
0.6
34
40
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.1
Cascade
1
Pellet
Boil
30 min(s)
5.8
16.2
Amarillo
1.5
Pellet
Boil
10 min(s)
9
17.8
Amarillo
1.5
Pellet
Boil
5 min(s)
9
9.8

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascarillo IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 64.8 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 6.4° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 185 per 12oz Calories
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