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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    47% - 2-Row - US
    33% - Rye - US
    7% - Carapils - Dextrine Malt - US
    7% - Dark Munich - DE
    7% - Cane Sugar - US

    Hops

    Nelson Sauvin
    30.0
    Nelson Sauvin
    17.8
    Nelson Sauvin
    12.8
    Nelson Sauvin
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc Tablet
    Gelatin

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Nelson Sauvin Rye IPA
    American IPA
    • 19.00 Gallons Liters Batch Size
    • 24.79 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.012 FG
    • 60.7 IBU (tinseth) Bitterness
    • 0.99 BG:GU
    • 4.6° SRM Color
    • 70% Efficiency
    • 6.4% ABV Alcohol
    • 204 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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