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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - Bohemian Pilsner - DE
    6% - Carapils - DE
    2% - Melanoidin Malt - US
    4.62 lb kg total fermentables

    Hops

    Magnum
    30.9
    Saaz
    4.8
    Saaz
    1.9
    63 oz g total hops

    Yeast

    Fermentis Saflager W-34/70
    Fermentis Saflager W-34/70

    Other Stuff

    Yeast Nutrient
    Clarity Ferm

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Bohemian
    Czech Premium Pale Lager
    • 23.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.054 OG
    • 1.010 FG
    • 37.6 IBU (tinseth) Bitterness
    • 0.70 BG:GU
    • 3.9° SRM Color
    • 85% Efficiency
    • 5.6% ABV Alcohol
    • 178 per 12oz Calories

    Homebrew Style Guide

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