Glacier Leaf Extract Recipe
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Glacier Leaf Extract
by SwiftPigeon on 3/12/2017
All Grain + Extract
23 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Liquid Malt Extract - Light - US, Vienna - DE, CaraAroma - DE, Glacier Hops, Fermentis Saflager S-23 Homebrew Yeast.
8% - Caramel/Crystal 40 - US
85% - Liquid Malt Extract - Light - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
36.9 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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