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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    73% - 2-Row - US
    7% - Crystal 120L - CA
    7% - Black Patent Malt - UK
    7% - Chocolate Malt - US
    7% - Rye - US

    Hops

    Fuggles
    14.1
    Fuggles
    6.4

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Vanilla bean (split)
    Cinnamon
    Cacoa nibs
    Ancho Chile (.5 to 1)

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Mole Stout
    American Stout
    • 2.75 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.013 FG
    • 20.5 IBU (tinseth) Bitterness
    • 0.30 BG:GU
    • 53.4° SRM Color
    • 70% Efficiency
    • 7.1% ABV Alcohol
    • 230 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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