29.11 RO NEIPA KEGGLE Recipe

Recipe Info

Recipe Image

29.11 RO NEIPA KEGGLE

by on
All Grain
11 Gallon(s)
13.4 Gallon(s)
60 min
71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Rye - US, Acidulated Malt - DE , White Wheat - US, Rolled Oats - US, Ctz Hops, Cascade Hops, Equinox Hops, Zoso Hops, Vics Secret Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

Fermentables

54% - Vienna - US
14
36
4
Mash
19% - 2-Row - US
5
37
1
Mash
12% - Rye - US
3
37
3
Mash
4% - Acidulated Malt - DE
1
27
3
Mash
4% - White Wheat - US
1
40
2
Mash
8% - Rolled Oats - US
2
33
2
Mash

Hops

Ctz
3
Pellet
FirstWort
60 min(s)
12
56.7
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Equinox
2
Pellet
FlameOut
0 min(s)
14.5
0.0
Zoso
4
Pellet
FlameOut
0 min(s)
9.7
0.0
Cascade
2
Pellet
DryHop
0 day(s)
5.8
0.0
Equinox
2
Pellet
DryHop
0 day(s)
14.5
0.0
Zoso
4
Pellet
DryHop
0 day(s)
9.7
0.0
Vics Secret
2
Pellet
FlameOut
0 min(s)
17
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

29.11 RO NEIPA KEGGLE
  • 11.00 Gallons Liters Batch Size
  • 13.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 56.7 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 5.8° SRM Color
  • 71% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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