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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    24% - White Wheat - US
    71% - Pale 2-Row - US
    5% - CaraCrystal Wheat Malt - US
    8.4 lb kg total fermentables

    Hops

    Willamette
    19.5
    Saaz
    7.4
    1.5 oz g total hops

    Yeast

    Wyeast American Wheat 1010

    Other Stuff

    Whirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Hefewheat
    American Wheat Beer
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.011 FG
    • 26.9 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 5.4° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 157 per 12oz Calories

    Homebrew Style Guide

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