This recipe has been brewed 1 time(s)
Brew Session: IPA Session No3
Brewer 112017
2/4/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
IPA Session No3
American IPA
- 2.50 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.066 OG
- 1.013 FG
- 52.8 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 7.4° SRM Color
- 75% Efficiency
- 6.9% ABV Alcohol
- 223 per 12oz Calories