This recipe has been brewed 1 time(s)
Recipe Facts
Table Saison
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.037 OG
- 1.006 FG
- 21.3 IBU (tinseth) Bitterness
- 0.57 BG:GU
- 2.1° SRM Color
- 70% Efficiency
- 4.1% ABV Alcohol
- 120 per 12oz Calories