This recipe has been brewed 1 time(s)
Brew Session: Saison Pils/Wheat/Rye
1971hemicuda
12/13/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Saison Pils/Wheat/Rye
Saison
- 10.65 Gallons Liters Batch Size
- 13.90 Gallons Liters Boil Size
- 90 min Boil Time
- 1.062 OG
- 1.009 FG
- 29.8 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 3.8° SRM Color
- 81% Efficiency
- 6.8% ABV Alcohol
- 205 per 12oz Calories
