American Pale Ale Recipe - Walking Dead APA
American Pale Ale
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3% - Carapils - Dextrine Malt - US
3% - Melanoidin Malt - US
Fermentis Safale S-04
Whirlfloc Protein Coagulant (irish moss and sodium bicarbonate)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Walking Dead APA
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
5.88
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.020
FG
-
72.2 IBU (tinseth)
Bitterness
-
0.90
BG:GU
-
8.6° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
276 per 12oz
Calories
Clone This Recipe
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