Victoria Prima Pils Pilsner Recipe

{"RecipeId":33611,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103298,"Name":"Victoria Prima Pils Pilsner","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":13,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1483062179557)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052725,"Fg":1.012654,"Srm":2.2779005581413045,"Ibu":56.753021812460084,"BgGu":1.0763968100988179,"Abv":5.169159,"Calories":176,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"18.5","Ppg":"38","L":"1","Use":"Mash","Id":"168809","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"22.2535751788451","Id":"176087","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"12.8268180348008","Id":"176088","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.5","Ibu":"10.1077542497633","Id":"176089","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"3"},{"Amt":"4","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.3","Ibu":"11.564874349051","Id":"176090","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.76","Id":"47833","IngId":"175","Name":"White Labs German Lager WLP830","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"122","Time":"20","Id":"23214","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"145","Time":"40","Id":"23215","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"155","Time":"20","Id":"23216","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"},{"Heat":"Decoction","Temp":"165","Time":"10","Id":"23217","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"52966","Rank":"1","Text":"Ferment at 50f for two weeks or until finished."}]}