This recipe has been brewed 1 time(s)
Brew Session: Eins Bavarian Bitterlich Winter Weizen Bier
Madd-House-Brew
12/24/2016 12:00:00 AM
- Boil
- Fermentation
Recipe Facts
Eins Bavarian Bitterlich Winter Weizen Bier
Weissbier
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 11.3 IBU (tinseth) Bitterness
- 0.22 BG:GU
- 4.0° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 171 per 12oz Calories