American IPA Recipe - New American IPA - YAKIMA
American IPA
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New American IPA - YAKIMA
by DosEspadas on 12/16/2016
All Grain
100 Liter(s)
110 Liter(s)
75 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Caramel/Crystal 30 - US, Melanoidin Malt - US, 2-Row - US, Apollo Hops, Cascade Hops, Chinook Hops, Citra Hops, Lemon Drop Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gelatin.
This recipe was cloned from Clone Of American IPA - YAKIMA.
5% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 30 - US
5% - Melanoidin Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
New American IPA - YAKIMA
American IPA
-
100.00
Gallons
Liters
Batch Size
-
110.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.063
OG
-
1.016
FG
-
58.6 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
6.4° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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