American IPA Recipe - WACO IPA

Recipe Info

Recipe Image

WACO IPA

by on
All Grain
6 Gallon(s)
7.25 Gallon(s)
90 min
75%
All grain

Fermentables

81% - Bohemian Pilsner - DE
12
38
1
Mash
7% - Rye - US
1
37
3
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
5% - Crystal 30L - UK
0.75
34
30
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
21.4
Simcoe
0.5
Pellet
Boil
30 min(s)
13
13.3
Simcoe
1.75
Pellet
Boil
5 min(s)
13
12.1
Citra
1
Pellet
Boil
5 min(s)
12
6.4
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
2
Pellet
DryHop
7 day(s)
13
0.0
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

Saccharification Rest
Decoction
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WACO IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 53.2 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 233 per 12oz Calories
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