This recipe has been brewed 1 time(s)
Brew Session: 001 - English Barleywine
schubbi
11/2/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
001 - English Barleywine
American Pale Ale
- 10.00 Gallons Liters Batch Size
- 15.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.096 OG
- 1.029 FG
- 49.6 IBU (tinseth) Bitterness
- 0.52 BG:GU
- 7.3° SRM Color
- 60% Efficiency
- 8.7% ABV Alcohol
- 340 per 12oz Calories