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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - 2-Row - US
    9% - Flaked Oats - US
    2% - Extra Dark Crystal 120L - UK
    3% - Roasted Barley - US
    3% - Chocolate Malt - US
    2% - De-Bittered Black - BE
    23 lb kg total fermentables

    Hops

    Nugget
    53.2
    Willamette
    13.2
    Willamette
    3.8
    5 oz g total hops

    Yeast

    A07 Flagship-Imperial Organic Yeast

    Other Stuff

    Irish Moss

    Mash Steps

    Steep/Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Noras Delight
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.114 OG
    • 1.027 FG
    • 70.2 IBU (tinseth) Bitterness
    • 0.62 BG:GU
    • 47.0° SRM Color
    • 75% Efficiency
    • 11.2% ABV Alcohol
    • 409 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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