Kölsch Recipe - Rock e Bier Kolsch

Recipe Info

Recipe Image

Rock e Bier Kolsch

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - DE, Wheat Malt - DE, Flaked Barley - US, Magnum Hops, Saaz Hops, Fermentis Safale K-97 Homebrew Yeast.

This recipe was cloned from Kolsch - SOS Malte.

Fermentables

44% - Pilsner - DE
2
38
1
Mash
22% - Munich - DE
1
37
6
Mash
22% - Wheat Malt - DE
1
37
2
Mash
11% - Flaked Barley - US
0.5
32
2
Mash

Hops

Magnum
14
Pellet
Boil
60 min(s)
12
21.6
Saaz
41
Pellet
Boil
10 min(s)
3.8
7.3

Yeast

Fermentis Safale K-97
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Água primária 20 litros
2.
Água secundária 8 litros
3.
Adicionar água até atingir 26 litros e ferver

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rock e Bier Kolsch
Kölsch
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.3° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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