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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    93% - 2 Row Pale Malt
    2% - Carapils - Dextrine Malt - US
    5% - Caramel/Crystal 20 - US

    Hops

    Hallertau
    7.3
    Citra
    16.3

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Clarity Ferm

    Mash Steps

    Tun Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Chase Blonde Ale
    Blonde Ale
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.014 FG
    • 23.5 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 4.8° SRM Color
    • 82% Efficiency
    • 5.6% ABV Alcohol
    • 193 per 12oz Calories

    Homebrew Style Guide

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