American IPA Recipe - Separation IPA

Recipe Info

Recipe Image

Separation IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Cascade Hops, Amarillo Hops, Wyeast American Ale II 1272 Homebrew Yeast, Orange or Lemon peel.

Fermentables

96% - 2-Row - US
11.5
37
1
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Cascade
2.5
Pellet
Boil
60 min(s)
5.8
47.5
Cascade
1
Pellet
Boil
30 min(s)
5.8
14.6
Amarillo
1
Pellet
Boil
15 min(s)
9
14.6
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Orange or Lemon peel
2
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Separation IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 76.7 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
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