Cream Ale Recipe - Puppies Cream Ale
Cream Ale
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Puppies Cream Ale
by BlackWolfBrewhaus on 10/30/2016
All Grain
23 Liter(s)
29 Liter(s)
90 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE
, Carapils - Dextrine Malt - US, Flaked Corn - US, Centennial Hops, Hallertauer Aroma Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin, Irish Moss.
3% - Acidulated Malt - DE
9% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
I use R/O water 1tsp calcium chloride for mash
Tasting Notes (0)
There aren't any tasting notes logged yet
Puppies Cream Ale
Cream Ale
-
23.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.052
OG
-
1.010
FG
-
18.7 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.6° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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