This recipe has been brewed 1 time(s)
Recipe Facts
ESB
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.006 FG
- 32.3 IBU (tinseth) Bitterness
- 0.59 BG:GU
- 12.4° SRM Color
- 69% Efficiency
- 6.4% ABV Alcohol
- 181 per 12oz Calories