American IPA Recipe - Black IPA 2016
American IPA
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Black IPA 2016
by Rooster on 10/2/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Carafa III, Munich Malt, Caramel/Crystal Malt - 60L, Chinook Hops, Amarillo Gold Hops, Simcoe Hops, Cascade Hops, Centennial Hops, London Ale Homebrew Yeast.
83% - Pale Malt (2 Row) US
4% - Caramel/Crystal Malt - 60L
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Black IPA 2016
American IPA
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.094
OG
1.027
FG
105.9 IBU (rager)
Bitterness
1.13
BG:GU
29.0 ° SRM
Color
75%
Efficiency
8.6 % ABV
Alcohol
331 per 12oz
Calories
Clone This Recipe
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