Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    35% - Pale-Malt
    28% - Hvete-Malt
    14% - Krystallmalt
    14% - Hele Hvetekorn
    3% - Sjokolademalt
    6% - Kandisukker
    15.6 lb kg total fermentables

    Hops

    Amarillo
    21.3
    Amarillo
    7.5
    Amarillo
    1.0
    175 oz g total hops

    Yeast

    White Labs Belgian Wit Ale WLP400

    Other Stuff

    Orange Peel 1min boil
    Coriander seeds 1 min boil
    Nellik 1 min boil
    Kanelstang 1min boil
    Stjerneanis 1min boil
    Pomeranskall 1min boil

    Mash Steps

    1
    2
    3
    4

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    Add Another Step

    Recipe Facts

    Clone Of Wit Jul
    • 50.00 Gallons Liters Batch Size
    • 57.00 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.072 OG
    • 1.017 FG
    • 29.8 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 25.1° SRM Color
    • 75% Efficiency
    • 7.1% ABV Alcohol
    • 246 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.