American IPA Recipe - Citra Pale Ale

Recipe Info

Recipe Image

Citra Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Munich Light - DE, Carafoam - DE, Caramel/Crystal 60 - US, Citra Hops, Imperial Organic Yeast - Dry Hop Homebrew Yeast.

Fermentables

79% - 2-Row - US
8.5
37
1
Mash
4% - Melanoidin Malt - US
0.4
37
20
Mash
9% - Munich Light - DE
1
37
6
Mash
4% - Carafoam - DE
0.4
34
1
Mash
4% - Caramel/Crystal 60 - US
0.4
36
60
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
42.9
Citra
1
Pellet
Boil
10 min(s)
12
15.6
Citra
1
Pellet
Boil
5 min(s)
12
8.6
Citra
1
Pellet
Boil
1 min(s)
12
1.9
Citra
1
Pellet
Boil
0 min(s)
12
0.0
Citra
3
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Imperial Organic Yeast - Dry Hop
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Pale Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 68.9 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 7.0° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 190 per 12oz Calories
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