Märzen Recipe - Batch 40 Helles munich ale - cerveza de verano - moti

Recipe Info

Recipe Image

Batch 40 Helles munich ale - cerveza de verano - moti

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
55%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Flaked Rice - US, Munich - UK, Hallertauer Mittelfrüh Hops, Glacier Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Vienna - DE
4
37
4
Mash
8% - Flaked Rice - US
0.5
32
1
Mash
25% - Munich - UK
1.5
37
8
Mash

Hops

Hallertauer Mittelfrüh
25
Pellet
FirstWort
60 min(s)
3
9.0
Hallertauer Mittelfrüh
20
Pellet
Boil
20 min(s)
3
4.4
Hallertauer Mittelfrüh
10
Pellet
Boil
10 min(s)
3
1.3
Glacier
9.6
Pellet
Boil
60 min(s)
5.5
6.3

Yeast

Fermentis Safale US-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Batch 40 Helles munich ale - cerveza de verano - m...
Märzen
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.005 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 7.7° SRM Color
  • 55% Efficiency
  • 5.3% ABV Alcohol
  • 148 per 12oz Calories
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