This recipe has been brewed 1 time(s)
Brew Session: Strondo
renato
10/1/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
LHBS didn't have belgian pilsner so I tried Muntons instead.
Recipe Facts
Strondo
Belgian Golden Strong Ale
- 20.00 Gallons Liters Batch Size
- 26.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.076 OG
- 1.008 FG
- 32.5 IBU (tinseth) Bitterness
- 0.43 BG:GU
- 4.3° SRM Color
- 75% Efficiency
- 8.7% ABV Alcohol
- 254 per 12oz Calories