American IPA Recipe - Three C IPA

Recipe Info

Recipe Image

Three C IPA

by on
All Grain
4.5 Gallon(s)
6 Gallon(s)
60 min
43%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel Pils - DE, Nugget Hops, Citra Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet - 5 mins.

This recipe was cloned from Tagumpay Imperial IPA.

Fermentables

89% - Pale Ale - DE
16
39
2
Mash
11% - Caramel Pils - DE
2
34
8
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
24.3
Nugget
0.25
Pellet
Boil
45 min(s)
13.3
11.2
Nugget
0.25
Pellet
Boil
30 min(s)
13.3
9.3
Nugget
0.25
Pellet
Boil
15 min(s)
13.3
6.0
Citra
0.5
Pellet
Boil
5 min(s)
12
4.4
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.1
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.8

Yeast

Fermentis Safale US-05
77%

Other Stuff

Whirlfloc Tablet - 5 mins
0.25
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Three C IPA
American IPA
  • 4.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 61.1 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.6° SRM Color
  • 43% Efficiency
  • 6.6% ABV Alcohol
  • 224 per 12oz Calories
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