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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Pale Ale - DE
    8% - Wheat Malt - DE
    8% - Munich - Dark 20L - US
    6 lb kg total fermentables

    Hops

    Magnum
    11.8
    Cascade
    4.4
    Perle
    6.2
    Simcoe
    7.7
    Blanc
    5.5
    Cascade
    2.1
    Simcoe
    4.6
    Cascade
    0.0
    Simcoe
    0.0
    100 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Acid Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of APA
    American Pale Ale
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.010 FG
    • 42.3 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 5.7° SRM Color
    • 70% Efficiency
    • 5.6% ABV Alcohol
    • 179 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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