This recipe has been brewed 1 time(s)
Brew Session: Calton Amber Ale - Wet Hopped
Brewer 110601 9/20/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Calton Amber Ale - Wet Hopped
American Amber Ale
- 23.00 Gallons Liters Batch Size
- 15.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.012 FG
- 35.1 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 15.9° SRM Color
- 71% Efficiency
- 4.4% ABV Alcohol
- 152 per 12oz Calories