Red Ale Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Red Ale

bruggerd 9/9/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Brew Session: Red Ale

bruggerd 9/9/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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