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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - 2-Row - US
    5% - Caramel/Crystal 75 - US
    6% - Caramel/Crystal 120 - US
    6% - Carapils - DE
    9.7 lb kg total fermentables

    Hops

    Galena
    32.2
    Galena
    14.8
    Centennial
    15.0
    Centennial
    6.5
    Cascade
    3.6
    Galena
    0.0
    Centennial
    0.0
    Cascade
    0.0
    212.6213 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale US-05

    Other Stuff

    Whirfloc @ 10 to boil
    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    batch sparge

    Special Instructions

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    Recipe Facts

    Clone Of sierra nevada bigfoot barleywine
    American Barleywine
    • 22.71 Gallons Liters Batch Size
    • 28.39 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.098 OG
    • 1.019 FG
    • 72.0 IBU (tinseth) Bitterness
    • 0.74 BG:GU
    • 13.2° SRM Color
    • 75% Efficiency
    • 10.2% ABV Alcohol
    • 341 per 12oz Calories

    Homebrew Style Guide

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