American IPA Recipe - Skollenborg Red IPA

Recipe Info

Recipe Image

Skollenborg Red IPA

by on
All Grain
24 Liter(s)
28 Liter(s)
90 min
75%
Used 5.3 kg Best red X malt

Fermentables

85% - CaraRed - DE
5.1
35
20
Mash
5% - Carapils - DE
0.3
33
2
Mash
3% - CaraMunich II - DE
0.2
34
46
Mash
3% - Wheat Malt - DE
0.2
37
2
Mash
3% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Cascade
20
Pellet
Boil
50 min(s)
5.8
11.2
Cascade
25
Pellet
Boil
76 min(s)
5.8
15.5
Galaxy
25
Pellet
Boil
10 min(s)
14.2
13.1
Cascade
25
Pellet
Boil
10 min(s)
5.8
5.4
Citra
50
Pellet
Boil
2 min(s)
12
5.2

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

morten

Tasted on 1/7/2017 by morten

Notes:

En ok øl men litt for bitter. Prøver igjen

Recipe Facts

Skollenborg Red IPA
American IPA
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 50.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 18.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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