American IPA Recipe - Sam Adams

Recipe Info

Recipe Image

Sam Adams

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Simcoe Hops, Chinook Hops, Centennial Hops, Cascade Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

74% - 2-Row - US
10
37
1
Mash
15% - Vienna - US
2
36
4
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Simcoe
1
Pellet
Boil
30 min(s)
13
30.6
Chinook
0.5
Pellet
Boil
10 min(s)
13
7.2
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
5.8
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.2
Amarillo
0.5
Pellet
Boil
10 min(s)
9
5.0
Amarillo
0.5
Pellet
DryHop
7 day(s)
9
0.0
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sam Adams
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 51.8 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 256 per 12oz Calories
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