American IPA Recipe - Akkas APA de Papa

Recipe Info

Recipe Image

Akkas APA de Papa

by on
All Grain
51 Liter(s)
60 Liter(s)
90 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Aromatic Malt - UK , Caramel/Crystal 80 - US, CaraAroma - DE, Mosaic Hops, Amarillo Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient.

Fermentables

76% - Pale Ale - DE
11.5
39
2
Mash
14% - Wheat Malt - DE
2.2
37
2
Mash
3% - Aromatic Malt - UK
0.5
35
20
Mash
3% - Caramel/Crystal 80 - US
0.5
35
80
Mash
3% - CaraAroma - DE
0.5
35
130
Mash

Hops

Mosaic
60
Pellet
Boil
90 min(s)
12.7
32.6
Mosaic
60
Pellet
Boil
15 min(s)
12.7
15.1
Mosaic
40
Pellet
Boil
5 min(s)
12.7
4.0
Mosaic
40
Pellet
Boil
1 min(s)
12.7
0.9
Amarillo
100
Pellet
DryHop
5 day(s)
9
0.0
Cascade
100
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Danstar Nottingham
86%

Other Stuff

Protafloc
1
each
Boil
Yeast Nutrient
0.004
kg
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas APA de Papa
American IPA
  • 51.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.010 FG
  • 52.6 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 13.1° SRM Color
  • 78% Efficiency
  • 8.2% ABV Alcohol
  • 251 per 12oz Calories
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